We’ll begin with a guided tasting led by our friends from Corney & Barrow London, sampling a selection of this year’s Beaujolais styles — with artisan cheeses and charcuterie.

After the tasting, settle in and continue the evening at your leisure:

Choose a favourite from the tasting and enjoy it by the bottle, alongside a menu of French-inspired dishes created especially for the night (or dine from our all-day menu if you prefer).